tag:blogger.com,1999:blog-8061333570118798348.post4020446881696031866..comments2024-01-22T11:45:55.216-08:00Comments on Becoming Brazilian: You say tomato, I say...Caqui?Tashahttp://www.blogger.com/profile/00550031687493642175noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8061333570118798348.post-70587087722250899152010-05-07T01:27:16.913-07:002010-05-07T01:27:16.913-07:00In the US they call them persimmons. I've nev...In the US they call them persimmons. I've never had one, but you can find them in supermarkets (especially in NYC where they cater to many different cultures.) Here's a recipe idea for you: http://www.epicurious.com/recipes/food/views/Prosciutto-with-Persimmon-Pomegranate-and-Arugula-236768.Caroline Greennoreply@blogger.comtag:blogger.com,1999:blog-8061333570118798348.post-19524973261782908452010-05-06T17:50:00.728-07:002010-05-06T17:50:00.728-07:00I do enjoy a caqui now and again. Your kids will t...I do enjoy a caqui now and again. Your kids will totally drink it as a juice! Even picky eater Luka will drink that one. Good choice for your start. My first trip to the feira, I bought a caqui and thought they were weird Brazilian tomatoes. I was schooled once I got home lolRachelhttps://www.blogger.com/profile/13209527132116902328noreply@blogger.com